Golden Graham S mores Bars


  • 5 cups Golden Grahams cereal
  • 4 cups mini marshmallows
  • 1 1/2 cups milk chocolate chips
  • 1/4 cup light corn syrup
  • 5 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt


  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Prepare Cereal and Marshmallows: In a large bowl, mix together the Golden Grahams cereal and 3 cups of the mini marshmallows.
  3. Melt Chocolate Mixture: In a medium saucepan, melt the milk chocolate chips, corn syrup, and butter over low heat. Stir constantly until the mixture is smooth.
  4. Add Flavorings: Remove the chocolate mixture from the heat and stir in the vanilla extract and salt. Ensure that the ingredients are well combined.
  5. Combine with Cereal: Pour the chocolate mixture over the cereal and marshmallows. Stir until all the cereal and marshmallows are well coated with the chocolate mixture.
  6. Fold in Marshmallows: Gently fold in the remaining 1 cup of mini marshmallows to add extra texture and gooeyness.
  7. Press into Baking Pan: Press the mixture into a 9×13 inch baking pan lined with parchment paper. Ensure an even layer.
  8. Bake: Bake for 10-15 minutes or until the marshmallows on top are golden brown.
  9. Cool: Remove the pan from the oven and let it cool completely before proceeding.
  10. Cut into Squares: Once cooled, cut the mixture into squares. The result should be delicious, chewy bars loaded with the goodness of Golden Grahams, marshmallows, and chocolate.
  11. Serve: Serve these Golden Graham S’mores Bars and enjoy the delightful combination of flavors reminiscent of classic s’mores.
  12. Note: The provided photo is a mix before being cooked, giving you a sneak peek of the deliciousness that awaits.

These bars are sure to be a hit with kids and adults alike, offering the irresistible taste of s’mores in a convenient and shareable form.

Most Popular Questions and Their Answers related to Golden Graham S’mores Bars:

Q: Can I use a different cereal instead of Golden Grahams? A: While Golden Grahams provide a distinct flavor, you can experiment with other cereals like Cinnamon Toast Crunch or Rice Krispies for a different twist.

Q: Can I use dark chocolate instead of milk chocolate chips? A: Yes, you can substitute dark chocolate chips if you prefer a richer chocolate flavor. It’s a matter of personal preference.

Q: Can I make these bars without corn syrup? A: While corn syrup contributes to the texture, you can try substituting it with alternatives like honey or maple syrup. Keep in mind that the flavor and texture may vary slightly.

Q: How should I store these bars? A: Store the Golden Graham S’mores Bars in an airtight container at room temperature. If it’s a hot day, you can refrigerate them to maintain their shape.

Q: Can I freeze these bars for later? A: Yes, these bars freeze well. Ensure they are tightly wrapped or stored in an airtight container before freezing. Thaw at room temperature before serving.

Q: Can I add nuts or dried fruit to the recipe? A: Absolutely! Feel free to customize the bars by adding chopped nuts, dried fruit, or even shredded coconut for added texture and flavor.

Q: How do I prevent the marshmallows from sticking to the pan? A: Using parchment paper to line the baking pan helps prevent sticking. Ensure that the parchment paper extends over the edges for easy removal after cooling.

Q: What’s the purpose of the corn syrup in the recipe? A: Corn syrup adds sweetness and helps achieve a chewy texture in the bars. It also contributes to the glossy appearance of the chocolate coating.

Q: Can I make these bars ahead of time for a party? A: Yes, you can make these bars a day ahead. Store them in a cool place or refrigerate, and bring them to room temperature before serving.

Q: Are these bars suitable for people with nut allergies? A: Yes, as long as you omit nuts or choose a nut-free cereal, these bars can be made nut-free to accommodate allergies.

Q: Can I use a microwave to melt the chocolate mixture? A: Yes, you can melt the chocolate mixture in a microwave-safe bowl, heating in short intervals and stirring between each until smooth.

These popular questions cover various aspects of the Golden Graham S’mores Bars recipe, offering flexibility and customization to suit individual preferences and dietary needs.

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