Cheesy Stuffed Meatloaf Bites
Looking for a delicious and easy-to-make appetizer that will be a hit at your next gathering? Look no further than these Cheesy Stuffed Meatloaf Bites! Packed with savory flavors and ooey-gooey cheese, these bites are sure to be a crowd pleaser.
Ingredients:
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/4 cup ketchup
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions:
- Preheat oven to 350°F.
- In a large bowl, mix together ground beef, breadcrumbs, milk, egg, ketchup, salt, and pepper until well combined.
- Take a small amount of the meat mixture and flatten it out in the palm of your hand.
- Place a small amount of shredded cheddar cheese in the center of the meat and fold the sides over, forming a ball.
- Place the meatloaf bite on a baking sheet and repeat until all the meat mixture is used.
- Bake for 25-30 minutes, or until the meat is cooked through.
- Serve hot and enjoy!
Nutrition Information:
Calories: 180
Fat: 10g
Carbohydrates: 9g
Protein: 16g
Popular questions:
- How can I make this recipe gluten-free?
- Can I use a different type of cheese?
- Can I make these ahead of time?
You can substitute gluten-free breadcrumbs or crushed gluten-free crackers for the breadcrumbs in this recipe.
Absolutely! Feel free to try different types of cheese like mozzarella, pepper jack, or Swiss for a different flavor profile.
Yes, you can prepare the meatloaf bites and refrigerate them until you’re ready to bake them.
Helpful tips:
- For extra flavor, add some chopped onions or garlic to the meat mixture.
- Top the meatloaf bites with a drizzle of barbecue sauce before baking for a tangy twist.
- Serve with a side of marinara sauce for dipping.
Expert Secrets:
- Make sure to use lean ground beef to prevent the meatloaf bites from being too greasy.
- Experiment with different seasonings like garlic powder, onion powder, or Worcestershire sauce to enhance the flavor.
