Craving the classic flavors of a Philly cheesesteak but looking for a fun twist? These Philly Cheesesteak Egg Rolls are a crowd-pleaser that combines all the iconic elements of the beloved sandwich in a crispy, portable package. Perfect for game day snacks or a weeknight dinner, these egg rolls are sure to become a new favorite in your household.
## Ingredients:
– Egg roll wrappers
– Thinly sliced ribeye steak
– Chopped onions and bell peppers
– Provolone cheese
– Olive oil
– Salt and pepper
– Garlic powder
– Soy sauce
## Instructions:
1. In a pan, cook the sliced ribeye steak with olive oil, salt, pepper, and garlic powder until browned.
2. Add in the chopped onions and bell peppers, cooking until softened.
3. Lay out an egg roll wrapper and place a slice of provolone cheese in the center.
4. Spoon the steak and vegetable mixture on top of the cheese.
5. Fold the sides of the wrapper over the filling, then roll up tightly, sealing the edge with a bit of water.
6. In a separate pan, heat oil for frying and cook the egg rolls until golden and crispy.
7. Serve with a side of soy sauce for dipping.
## Nutrition Information:
– Calories: 220
– Protein: 12g
– Carbohydrates: 15g
– Fat: 13g
– Fiber: 2g
## Popular Questions:
1. Can I use a different type of cheese instead of provolone?
– Yes, you can use any melty cheese like cheddar or mozzarella.
2. Can I make these egg rolls ahead of time and reheat them?
– Yes, you can make them ahead of time and reheat them in the oven to regain crispiness.
3. Can I use a different type of meat instead of ribeye steak?
– Yes, you can use thinly sliced chicken or pork as a substitution.
4. Can I bake these egg rolls instead of frying them?
– Yes, you can bake them in the oven at 400°F until crispy.
5. Can I add mushrooms to the filling?
– Yes, adding mushrooms would be a delicious addition to the filling.
6. How long will these egg rolls stay fresh for?
– They are best enjoyed fresh, but you can store leftovers in the fridge for up to 2 days.
7. Can I freeze these egg rolls before frying them?
– Yes, you can freeze them before frying and then fry them straight from frozen.
8. Can I make these egg rolls vegetarian?
– Yes, you can omit the steak and add more vegetables or a meat substitute.
9. Can I add hot sauce for extra kick?
– Absolutely, feel free to add hot sauce to the filling for some heat.
10. Can I make these egg rolls gluten-free?
– Yes, you can use gluten-free egg roll wrappers for a gluten-free version.
## Helpful Tips:
1. Marinate the steak in soy sauce and garlic before cooking for extra flavor.
2. Double up on the provolone cheese for a cheesier filling.
3. Serve with a side of creamy mayonnaise for dipping.
4. Add a sprinkle of parsley or cilantro on top before serving for an added freshness.
5. Experiment with different vegetables in the filling like mushrooms or zucchini.
6. Brush the egg rolls with melted butter before baking for a golden finish.
7. Make a large batch and freeze the uncooked egg rolls for quick and easy snacks later.
8. Serve with a side of pickled jalapeños for a spicy kick.
9. Cut the egg rolls diagonally before serving for a more elegant presentation.
10. Customize the filling by adding your favorite Philly cheesesteak toppings like hot peppers or avocado slices.
## Expert Secrets:
1. Make sure to slice the ribeye steak thinly for quick and even cooking.
2. Keep the heat on medium-high when cooking the steak to get a nice sear on the outside.
3. Don’t overstuff the egg rolls to prevent them from bursting during frying.
4. Use a high smoke point oil like vegetable or canola oil for frying.
5. Let the egg rolls rest on a paper towel-lined plate after frying to remove excess oil.
6. Use fresh egg roll wrappers for the best results, as old wrappers can become dry and brittle.
7. Mix some mayonnaise with hot sauce for a spicy dipping sauce to complement the flavors.
8. Add a dash of Worcestershire sauce to the steak for an extra depth of flavor.
9. Experiment with different types of cheeses like pepper jack or Swiss for a unique twist.
10. Don’t forget to season the filling well with salt, pepper, and any other desired spices for a well-balanced taste.
Enjoy these Philly Cheesesteak Egg Rolls as a delicious and fun twist on the classic sandwich!
