Cheesy BBQ Pulled Pork Tater Tot Casserole

Craving a comforting and indulgent dish that will have your taste buds dancing? Look no further than this Cheesy BBQ Pulled Pork Tater Tot Casserole! Packed with savory flavors and ooey-gooey cheese, this recipe is sure to be a hit with your family and friends.

Ingredients:

• 1 lb of cooked and shredded pork shoulder
• 1 cup of BBQ sauce
• 1 bag of frozen tater tots
• 1 cup of shredded cheddar cheese
• 1/2 red onion, diced
• 1/4 cup of chopped fresh parsley

Instructions:

• Preheat your oven to 375°F and grease a baking dish.
• In a large bowl, mix the shredded pork with BBQ sauce until well coated.
• Spread the pork mixture evenly in the bottom of the baking dish.
• Layer the tater tots on top of the pork mixture.
• Sprinkle shredded cheddar cheese over the tater tots.
• Scatter diced red onion on top of the cheese.
• Bake in the preheated oven for 25-30 minutes, until the tater tots are golden brown and crispy.
• Remove from the oven and garnish with chopped parsley before serving.

Nutrition Information:

– Calories: 450

– Protein: 28g

– Carbohydrates: 32g

– Fat: 23g

– Fiber: 2g

Popular questions:

• Can I use a different type of meat instead of pork?

Yes, you can substitute the pork with cooked and shredded chicken or beef.

• Can I use homemade BBQ sauce instead of store-bought?

Definitely! A homemade BBQ sauce can add a unique flavor to the dish.

• Can I add vegetables to this casserole?

Absolutely! Feel free to add bell peppers, corn, or any other veggies you like.

• How can I make this dish spicier?

You can add some chili flakes or hot sauce to the BBQ sauce for an extra kick.

• Can I prepare this casserole ahead of time?

Yes, you can assemble the casserole up to a day in advance and bake it when ready.

• Can I freeze leftovers?

Leftovers can be frozen in an airtight container for up to 3 months.

• What side dishes pair well with this casserole?

Green salad, coleslaw, or garlic bread are great accompaniments to this dish.

• Can I use different types of cheese?

Feel free to experiment with different cheeses like mozzarella or pepper jack.

• How can I make this dish vegetarian?

Replace the pork with vegetarian pulled pork substitute or extra vegetables.

• Can I add bacon to this casserole?

Absolutely! Cooked bacon bits can add an extra layer of flavor to the dish.

Helpful tips:

• Layer in some cooked and crumbled bacon for an extra savory twist.
• Add a dollop of sour cream on top before serving for a creamy finish.
• Try using sweet potato tots for a healthier alternative.
• Top with sliced green onions for added freshness.
• Serve with a side of pickles for a tangy contrast.
• Experiment with different BBQ sauce flavors for variety.
• Sprinkle some smoked paprika on top for a smoky flavor boost.
• Mix in some chopped jalapenos for a spicy kick.
• Add a can of drained black beans for extra protein and fiber.
• Drizzle some ranch dressing on top for a creamy finish.

Expert Secrets:

• Make sure to fully coat the shredded pork with BBQ sauce for maximum flavor.
• Spread the tater tots in a single layer for even cooking and crispy texture.
• Allow the casserole to rest for a few minutes after baking to set and meld flavors.
• Use quality cheddar cheese for a rich and melty finish.
• Adjust the amount of BBQ sauce to suit your taste preferences.
• Cover the casserole with foil halfway through baking to prevent excessive browning.
• Mix in some diced jalapenos for a spicy twist.
• Customize the recipe with your favorite BBQ rub or seasoning blend.
• Consider adding a layer of cornbread on top for a unique twist.
• Serve with a side of creamy coleslaw for a classic BBQ pairing.

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