Mini Peach Cobbler Recipe

Mini Peach Cobbler Recipe πŸ‘πŸ§

Ingredients:

  • 1 cup sugar
  • 1 cup flour
  • 2 tsp baking powder
  • A dash of salt
  • 3/4 cup milk
  • 1 stick of melted butter
  • Brown sugar
  • Cinnamon
  • 1 can diced peaches

Directions:

Preheat oven to 350˚F.

  1. Prepare Muffin Tins:
    • Place 1 tsp of melted butter into each regular-size muffin tin, ensuring an even distribution.
  2. Combine Dry Ingredients:
    • In a mixing bowl, combine sugar, flour, baking powder, salt, and milk. Mix the ingredients by hand until well combined.
  3. Assemble Cobbler Bites:
    • Spoon 2 tbsp of batter into each regular-size muffin tin on top of the melted butter.
    • Add 1 tbsp of diced peaches on top of the batter in each muffin tin.
    • Sprinkle each cobbler bite with brown sugar and a dash of cinnamon for added sweetness and flavor.
  4. Bake:
    • Bake the regular-size muffin tins in the preheated oven for 12 minutes or until the tops are golden brown and a toothpick inserted comes out clean.
  5. Cool:
    • Allow the mini peach cobblers to cool almost completely in the muffin tin before attempting to remove them. This helps them set and hold their shape.
  6. Serve:
    • Once cooled, gently remove the mini peach cobblers from the muffin tin.
    • Serve the mini peach cobblers on a platter or individual plates.
  7. Enjoy:
    • Enjoy these delightful mini peach cobblers as a sweet treat or dessert! They pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream.

These Mini Peach Cobblers are perfect for serving at gatherings or satisfying your sweet tooth with bite-sized goodness. πŸ‘πŸ§

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