Copycat Taco Bell Mexican Pizza Casserole

Ingredients:

1.5 lb ground beef
1 packet Taco Bell taco seasoning mix
1 large can refried beans
1 large can red enchilada sauce
10 corn flour tortillas
Vegetable oil, for frying
1 large tomato, diced
1/4 medium onion, diced
3+ cups shredded cheese (cheddar, Monterey Jack, or Mexican blend)
Chopped green onion, for garnish

Instructions:

Prepare the Ground Beef:
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat from the skillet. Return the cooked beef to the skillet and add the Taco Bell taco seasoning mix and water according to the packet instructions. Simmer until most of the liquid is absorbed. Set aside.
Heat the Refried Beans:
- In a small saucepan or microwave-safe bowl, heat the refried beans until warmed through. Set aside.
Fry the Tortillas:
- In a separate skillet, heat vegetable oil over medium-high heat. Fry each tortilla individually until lightly golden and crispy. Drain on paper towels.
Assemble the Casserole:
- Preheat the oven to 350°F (175°C). Grease a casserole dish.
- Arrange a layer of fried tortillas on the bottom of the casserole dish.
- Spread the warmed refried beans evenly over the tortillas.
- Layer the seasoned ground beef over the beans.
- Pour half of the red enchilada sauce over the ground beef layer.
- Add another layer of fried tortillas on top of the sauce.
- Pour the remaining enchilada sauce over the second layer of tortillas.
- Sprinkle diced tomatoes and onions over the sauce layer.
- Top with a generous amount of shredded cheese, ensuring even coverage.
- Optionally, sprinkle some green onions on top of the cheese.
Bake the Casserole:
- Place the casserole dish in the preheated oven and bake for about 20 minutes, or until the cheese is melted and bubbly, and the edges are lightly golden.
Garnish and Serve:
- Remove the casserole from the oven and garnish with chopped green onions.
- Let the casserole stand for 10 minutes before slicing and serving.
Enjoy:
- Serve slices of the Copycat Taco Bell Mexican Pizza Casserole hot and enjoy the delicious flavors reminiscent of Taco Bell’s famous Mexican pizza!

This casserole is perfect for a family dinner or potluck gathering. Feel free to customize it with your favorite toppings and enjoy the Taco Bell-inspired goodness!

Here are some helpful tips to make your Copycat Taco Bell Mexican Pizza Casserole even more delightful:

Add Salsa or Taco Sauce: For an extra kick of flavor, spread a layer of salsa or taco sauce between the beans and seasoned meat. This adds a tangy and spicy element to the casserole.
Mix Cheeses: Instead of using just one type of cheese, mix different varieties such as cheddar, Monterey Jack, and queso blanco for a more complex flavor profile. You can also use pepper jack cheese for a spicier kick.
Customize the Toppings: Get creative with the toppings! Add sliced black olives, diced green chilies, jalapeños, or bell peppers for additional flavor and texture. You can also top the casserole with diced avocado or guacamole after baking for a creamy finish.
Season the Meat: Enhance the flavor of the seasoned meat by adding additional spices such as cumin, chili powder, garlic powder, or smoked paprika. Adjust the seasoning to your taste preferences for a more robust and flavorful filling.
Use Homemade Enchilada Sauce: Consider making your own enchilada sauce from scratch for a fresher and more authentic taste. Homemade enchilada sauce can be customized with your preferred level of spiciness and flavorings.
Layer Tortillas Strategically: To ensure that the tortillas stay crispy and hold their shape, layer them strategically between the beans and meat mixture. Avoid overlapping the tortillas too much to prevent them from becoming soggy.
Add Fresh Herbs: Sprinkle chopped cilantro or fresh parsley over the casserole just before serving for a burst of freshness and color. Fresh herbs add brightness to the dish and complement the savory flavors.
Serve with Sour Cream and Guacamole: Offer sour cream and guacamole on the side for dipping or dolloping. The creamy textures of sour cream and guacamole pair perfectly with the cheesy and savory casserole.
Let it Rest Before Serving: Allow the casserole to rest for a few minutes after baking before slicing and serving. This allows the flavors to meld together and makes it easier to slice into neat portions.
Reheat Leftovers Properly: If you have leftovers, reheat them in the oven or toaster oven to maintain the crispiness of the tortillas and the gooeyness of the cheese. Avoid microwaving for too long, as it can make the tortillas soggy.

Here are some secrets to achieving the perfect Copycat Taco Bell Mexican Pizza Casserole:

Season the Meat Well: Make sure to season the ground beef thoroughly with the Taco Bell taco seasoning mix. This will infuse the meat with authentic Mexican flavors and ensure every bite is delicious.
Layering Technique: Pay attention to the layering technique when assembling the casserole. Start with a base of fried tortillas, followed by a layer of beans, seasoned meat, enchilada sauce, and toppings. Repeat the layers to ensure even distribution of flavors throughout the casserole.
Crispy Tortillas: Fry the corn flour tortillas until they are crispy before layering them in the casserole. This step adds texture and prevents the tortillas from becoming soggy when baked with the other ingredients.
Use Quality Ingredients: Opt for high-quality ingredients, such as lean ground beef, authentic enchilada sauce, and fresh vegetables, to elevate the flavor of the casserole. Fresh ingredients will make a noticeable difference in the taste and overall enjoyment of the dish.
Balance of Sauce and Cheese: Use just the right amount of enchilada sauce to coat the layers of the casserole without making it too wet. Similarly, sprinkle a generous amount of shredded cheese over each layer for that gooey, cheesy goodness.
Bake Until Bubbly: Bake the casserole until the cheese is melted and bubbly, and the edges are golden brown. This ensures that all the flavors meld together and the casserole is heated through.
Let it Rest: Allow the casserole to rest for a few minutes after baking before slicing and serving. This allows the ingredients to settle and makes it easier to cut into neat portions without falling apart.
Garnish with Fresh Herbs: Sprinkle chopped fresh cilantro or green onions over the casserole just before serving for a pop of color and freshness. Fresh herbs add brightness to the dish and complement the rich flavors.
Serve with Your Favorite Toppings: Offer a variety of toppings on the side, such as sour cream, salsa, diced avocado, or sliced jalapeños, to customize each serving according to individual preferences.
Enjoy with Mexican-Inspired Sides: Serve the Copycat Taco Bell Mexican Pizza Casserole with Mexican-inspired sides like rice and beans, corn salad, or a refreshing cucumber and tomato salad to complete the meal.

By following these secrets, you’ll be able to create a Copycat Taco Bell Mexican Pizza Casserole that is flavorful, satisfying, and sure to be a hit with family and friends!

Here are some of the most popular questions and their answers related to Copycat Taco Bell Mexican Pizza Casserole:

What is Copycat Taco Bell Mexican Pizza Casserole?
- Copycat Taco Bell Mexican Pizza Casserole is a delicious and flavorful casserole inspired by Taco Bell’s famous Mexican pizza. It features layers of seasoned ground beef, refried beans, enchilada sauce, crispy tortillas, cheese, and toppings, baked to perfection in a casserole dish.
How do I make Copycat Taco Bell Mexican Pizza Casserole?
- To make Copycat Taco Bell Mexican Pizza Casserole, brown ground beef with taco seasoning, then layer fried tortillas, refried beans, seasoned beef, enchilada sauce, diced tomatoes, onions, and cheese in a casserole dish. Bake until the cheese is melted and bubbly.
Can I make Copycat Taco Bell Mexican Pizza Casserole ahead of time?
- Yes, you can prepare Copycat Taco Bell Mexican Pizza Casserole ahead of time. Simply assemble the casserole as instructed but don’t bake it. Cover and refrigerate until ready to bake. Add a few extra minutes to the baking time if the casserole is cold from the fridge.
Can I freeze Copycat Taco Bell Mexican Pizza Casserole?
- Yes, you can freeze Copycat Taco Bell Mexican Pizza Casserole for future meals. Assemble the casserole in a freezer-safe dish, cover tightly with foil or plastic wrap, and freeze. Thaw overnight in the refrigerator before baking according to the recipe instructions.
How do I reheat Copycat Taco Bell Mexican Pizza Casserole?
- To reheat Copycat Taco Bell Mexican Pizza Casserole, place individual portions in the microwave or reheat the entire casserole in the oven at 350°F (175°C) until heated through. You can also reheat it on the stovetop in a skillet with a lid.
What toppings can I add to Copycat Taco Bell Mexican Pizza Casserole?
- You can customize Copycat Taco Bell Mexican Pizza Casserole with your favorite toppings such as sliced olives, jalapeños, diced avocado, shredded lettuce, sour cream, salsa, or guacamole. Add them on top of the baked casserole just before serving.
Can I use ground turkey instead of ground beef in Copycat Taco Bell Mexican Pizza Casserole?
- Yes, you can substitute ground turkey for ground beef in Copycat Taco Bell Mexican Pizza Casserole if you prefer. Cook the ground turkey with taco seasoning as you would the ground beef.
How long does Copycat Taco Bell Mexican Pizza Casserole last in the refrigerator?
- Copycat Taco Bell Mexican Pizza Casserole can be stored in the refrigerator for up to 3-4 days in an airtight container. Make sure to cover it tightly to prevent it from drying out.
Can I make Copycat Taco Bell Mexican Pizza Casserole vegetarian?
- Yes, you can make a vegetarian version of Copycat Taco Bell Mexican Pizza Casserole by omitting the ground beef and using a meatless alternative or additional beans. You can also add extra vegetables such as bell peppers or zucchini for added flavor and texture.
Is Copycat Taco Bell Mexican Pizza Casserole spicy?
- The level of spiciness in Copycat Taco Bell Mexican Pizza Casserole can be adjusted based on personal preference. You can control the spice level by using mild or spicy taco seasoning, enchilada sauce, and toppings like jalapeños or hot sauce.