Chocolate Chip Banana Bread

Craving a sweet and satisfying treat? Look no further than this delicious Chocolate Chip Banana Bread recipe! Bursting with the perfect combination of chocolate and banana flavors, this easy-to-make bread will quickly become a favorite in your household.

Ingredients:

• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3 ripe bananas, mashed
• 1/4 cup unsalted butter, melted
• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup semisweet chocolate chips

Instructions:

• Preheat your oven to 350°F and grease a 9×5 inch loaf pan.
• In a large bowl, combine the flour, baking soda, and salt.
• In a separate bowl, mix together the mashed bananas, melted butter, sugars, egg, and vanilla.
• Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
• Gently fold in the chocolate chips.
• Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
• Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information:

• Calories: 240
• Total Fat: 9g
• Saturated Fat: 5g
• Cholesterol: 25mg
• Sodium: 200mg
• Total Carbohydrates: 38g
• Dietary Fiber: 2g
• Sugars: 22g
• Protein: 3g

Indulge in a slice of this Chocolate Chip Banana Bread for a delicious and comforting snack! Don’t forget to share this recipe with your friends and family who will surely love it. #ChocolateChipBananaBread #SweetTreat #EasyRecipe