Chicken Bacon Ranch Crescent Rolls

Chicken Bacon Ranch Crescent Rolls

Chicken Bacon Ranch Crescent Rolls

Indulge in a savory and satisfying comfort food delight with these Chicken Bacon Ranch Crescent Rolls! The perfect blend of crispy bacon, tender chicken, and creamy ranch dressing all wrapped up in flaky crescent roll dough. This easy and delicious recipe is sure to be a hit at any gathering or as a hearty weeknight meal.

Ingredients:

  • 1 can crescent roll dough
  • 1 cup cooked and shredded chicken
  • 6 slices cooked bacon, crumbled
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese

Instructions:

  • Preheat oven to 375°F and line a baking sheet with parchment paper.
  • Unroll crescent roll dough and separate into triangles.
  • In a bowl, mix together the shredded chicken, crumbled bacon, ranch dressing, and cheddar cheese.
  • Place a spoonful of the chicken mixture onto each crescent roll triangle.
  • Roll up the crescent rolls starting from the wide end, tucking in the sides as you go.
  • Place the filled crescent rolls on the prepared baking sheet.
  • Bake for 12-15 minutes or until golden brown.
  • Serve warm and enjoy!

Nutrition Information:

Serving size: 1 crescent roll
Calories: 230
Fat: 15g
Carbohydrates: 15g
Protein: 10g

Popular questions:

  • Q: Can I use pre-cooked bacon for this recipe?

    • A: Yes, you can use pre-cooked bacon for convenience, just make sure it’s crumbled before adding it to the mixture.

  • Q: Can I use a different type of cheese?

    • A: Absolutely, feel free to experiment with different cheeses like mozzarella or pepper jack.

  • Q: Can I make these ahead of time?

    • A: Yes, you can assemble the crescent rolls and refrigerate them until ready to bake.

  • Q: Can I use turkey bacon instead of regular bacon?

    • A: Yes, turkey bacon can be a healthier alternative in this recipe.

Helpful tips:

  • For extra flavor, add some chopped green onions or jalapeños to the chicken mixture.
  • Brush the tops of the crescent rolls with melted butter before baking for a golden finish.
  • Serve with a side of ranch dressing for dipping.

Expert Secrets:

  • Ensure the chicken is well-seasoned to enhance the overall flavor of the dish.
  • Make sure to fully cook the bacon before crumbling to achieve a crispy texture.
  • Avoid overfilling the crescent rolls to prevent them from bursting open during baking.

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