Baked Tortellini Recipe

Baked Tortellini Recipe


  • 1 bag of tortellini noodles, cooked and drained
  • 1 bag of mozzarella cheese
  • 1 block of cream cheese
  • 1-2 lbs of ground beef, cooked and drained
  • 1 jar of your favorite pasta sauce
  • Seasonings (your choice)
  • Your favorite side (e.g., garlic bread)


  1. Preheat the oven to 375°F (190°C).
  2. In a large pan, cook the ground beef over medium heat. Season it to your liking. Once cooked, drain any excess fat and return the beef to the pan.
  3. Add the jar of pasta sauce and the block of cream cheese to the ground beef. Stir until the cream cheese is fully melted and combined with the sauce.
  4. Cook the tortellini noodles according to the package instructions. Drain the noodles and add them to the ground beef mixture. Mix everything together until well combined.
  5. Add your desired seasonings to the mixture, adjusting to taste.
  6. Transfer the combined mixture to a baking dish.
  7. Sprinkle the mozzarella cheese evenly over the top.
  8. Bake in the preheated oven for about 20-25 minutes or until the cheese is melted and bubbly, and the edges are golden brown.
  9. Once done, remove from the oven and let it rest for a few minutes before serving.
  10. Serve the baked tortellini with your favorite side, such as garlic bread, and enjoy!

This delicious and hearty baked tortellini is sure to be a hit with family and friends. Adjust the seasonings and ingredients to suit your preferences and make it a go-to recipe for satisfying meals.

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