BBQ Chicken Calzones

BBQ Chicken Calzones

BBQ Chicken Calzones

Who doesn’t love a delicious and satisfying BBQ chicken recipe? These BBQ Chicken Calzones are sure to be a hit with your family!

Ingredients:

  • 1 lb. cooked and shredded chicken
  • 1 cup barbecue sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 red onion, thinly sliced
  • 1/4 cup chopped fresh cilantro
  • 1 package refrigerated pizza dough

Instructions:

  • 1. Preheat your oven to 400°F.
  • 2. In a bowl, mix together the shredded chicken and barbecue sauce until well combined.
  • 3. Roll out the pizza dough and cut into 4 equal pieces.
  • 4. Divide the BBQ chicken mixture, mozzarella cheese, red onion, and cilantro evenly among the 4 pieces of pizza dough.
  • 5. Fold the dough over the filling, press the edges to seal, and place on a baking sheet.
  • 6. Bake for 15-20 minutes, or until the calzones are golden brown.
  • 7. Serve hot and enjoy!

Nutrition Information:

Calories: 400
Total Fat: 15g
Saturated Fat: 7g
Cholesterol: 100mg
Sodium: 900mg
Total Carbohydrates: 35g
Dietary Fiber: 2g
Protein: 30g

Popular questions:

  • Question: Can I use store-bought rotisserie chicken instead of cooking and shredding my own?

    • Answer: Yes, you can definitely use store-bought rotisserie chicken to save time.

  • Question: Can I use a different type of cheese instead of mozzarella?

    • Answer: Feel free to experiment with different cheeses like cheddar or pepper jack.

  • Question: Can I add vegetables like bell peppers or mushrooms to the filling?

    • Answer: Absolutely! Customize the calzones with your favorite toppings.

  • Question: Can I make the calzones ahead of time and bake them later?

    • Answer: Yes, you can assemble the calzones, cover, and refrigerate until ready to bake.

  • Question: How can I make the calzones crispier on the outside?

    • Answer: Brush the tops with olive oil before baking for a crispy crust.

Helpful tips:

  • 1. Brush the calzones with melted butter before serving for added flavor.
  • 2. Serve with extra barbecue sauce or ranch dressing for dipping.
  • 3. Experiment with different BBQ sauces for unique flavor profiles.
  • 4. Add a sprinkle of smoked paprika for a smoky kick.
  • 5. Garnish with fresh chopped parsley or green onions for a pop of color.

Expert Secrets:

  • 1. Precook the red onions slightly to soften and caramelize for added sweetness.
  • 2. Mix in a tablespoon of honey to the BBQ sauce for a touch of sweetness.
  • 3. Add a dash of hot sauce to the chicken mixture for a spicy kick.
  • 4. Use a blend of different cheeses like mozzarella, cheddar, and pepper jack for a flavorful mix.
  • 5. Let the calzones rest for a few minutes after baking to allow the flavors to meld together.

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