Crockpot Beef Tips & Noodles

Crockpot Beef Tips & Noodles

Crockpot Beef Tips & Noodles

Looking for a comforting and hearty meal that practically cooks itself? Look no further than this delicious crockpot beef tips & noodles recipe! Perfect for busy days when you want a warm and satisfying meal waiting for you at home.

Ingredients:

  • 2 lbs beef tips
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 packet brown gravy mix
  • 1 packet onion soup mix
  • 1 cup sour cream
  • 1 lb egg noodles
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

  • Place beef tips, chopped onion, and minced garlic in the crockpot.
  • In a bowl, whisk together beef broth, brown gravy mix, and onion soup mix. Pour over the beef tips in the crockpot.
  • Cook on low for 6-8 hours or high for 3-4 hours, until the beef is tender.
  • Cook the egg noodles according to package instructions.
  • Once the beef is cooked, stir in sour cream until well combined.
  • Serve the beef tips over the cooked egg noodles and garnish with fresh parsley.

Popular Questions:

  • Can I use a different type of meat for this recipe?

    • Yes, you can substitute beef tips with another type of meat such as chicken or pork.

  • Can I use Greek yogurt instead of sour cream?

    • Yes, you can use Greek yogurt as a healthier alternative to sour cream in this recipe.

  • What can I serve alongside this dish?

    • This dish pairs well with a side salad, steamed vegetables, or crusty bread.

  • Can I freeze the leftovers?

    • Yes, you can freeze the leftovers in an airtight container for up to 3 months.

Helpful Tips:

  • Add a splash of Worcestershire sauce for extra depth of flavor.
  • For a creamier sauce, add more sour cream to the beef tips before serving.
  • Try using whole wheat or gluten-free noodles for a healthier option.
  • Sprinkle some shredded cheese on top for a cheesy twist.

Expert Secrets:

  • For tender beef, sear it before adding to the crockpot.
  • Add a bay leaf to the crockpot for a subtle herb flavor.
  • For a richer sauce, stir in a tablespoon of tomato paste.
  • Adjust the seasonings before serving to suit your taste preferences.

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