Lazy Girl Pecan Pie Bars

Lazy Girl Pecan Pie Bars

Lazy Girl Pecan Pie Bars

Hey foodie friends! If you’re looking for a delicious and easy dessert to impress your guests, you’ve come to the right place. These Lazy Girl Pecan Pie Bars are the perfect sweet treat for any occasion, and they’re super simple to make.

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 1/4 cup brown sugar
  • 2 eggs
  • 1 cup chopped pecans
  • 1 cup light corn syrup
  • 1 teaspoon vanilla extract

Instructions:

  • 1. Preheat your oven to 350°F and grease a 9×9 inch baking dish.
  • 2. In a mixing bowl, combine the flour, melted butter, and brown sugar. Press the mixture into the bottom of the prepared baking dish.
  • 3. Bake the crust for 15 minutes or until lightly golden brown.
  • 4. In another bowl, whisk together the eggs, chopped pecans, corn syrup, and vanilla extract.
  • 5. Pour the pecan mixture over the baked crust, spreading it out evenly.
  • 6. Bake for an additional 25-30 minutes, or until the filling is set.
  • 7. Let the bars cool before cutting into squares and serving.

Nutrition Information:

  • Serving size: 1 bar
  • Calories: 220
  • Total Fat: 12g
  • Saturated Fat: 4g
  • Cholesterol: 40mg
  • Sodium: 65mg
  • Total Carbohydrates: 26g
  • Dietary Fiber: 1g
  • Sugars: 19g
  • Protein: 3g

Popular Questions:

  • Can I use a different type of nut instead of pecans? – Yes, you can substitute pecans with walnuts or almonds for a different flavor.
  • Can I use dark corn syrup instead of light? – Yes, you can use dark corn syrup for a richer flavor.
  • Can I use a different type of sugar instead of brown sugar? – You can use white sugar or coconut sugar as a substitute for brown sugar.
  • How can I make this recipe gluten-free? – You can use a gluten-free flour blend as a substitute for all-purpose flour.
  • Can I freeze these bars? – Yes, you can freeze these bars for up to 3 months. Thaw them in the refrigerator before serving.
  • Can I add chocolate chips to the filling? – Yes, you can add chocolate chips for a twist on the traditional recipe.
  • Can I use honey instead of corn syrup? – Honey can be used as a substitute for corn syrup, but it will alter the flavor slightly.
  • Can I add a sprinkle of sea salt on top? – A sprinkle of sea salt can enhance the flavors of these bars.

Helpful Tips:

  • Add a dash of cinnamon to the pecan mixture for a warm and cozy flavor.
  • Serve these bars warm with a scoop of vanilla ice cream for a decadent dessert.
  • Sprinkle some powdered sugar on top for a festive touch during the holidays.
  • Drizzle caramel sauce over the bars for an extra indulgent treat.

Expert Secrets:

  • Allow the bars to cool completely before cutting to ensure they hold their shape.
  • Store any leftovers in an airtight container at room temperature for up to 3 days.
  • For a nut-free version, try using seeds such as sunflower seeds or pumpkin seeds.
  • Experiment with different extracts like almond or maple for a unique flavor profile.

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