Cowboy Baked Beans Recipe:
Ingredients:
- 1/2 lb ground beef
- Worcestershire sauce
- Brown sugar
- Onion & herb seasoning
- Minced onions
- 1 can (28 oz) Bush’s Baked Beans (or your preferred brand)
- Chopped onions
- Chopped green bell peppers
Instructions:
- Prepare the Ground Beef:
- In a skillet, cook the ground beef over medium heat.
- Add Worcestershire sauce, brown sugar, onion & herb seasoning, and minced onions to the ground beef.
- Break the ground beef into tiny pieces while cooking.
- Combine with Baked Beans:
- Preheat your oven to 375°F (190°C).
- In a baking pan, combine the cooked ground beef mixture with a can of Bush’s Baked Beans.
- Add chopped onions and green bell peppers to the mixture.
- Bake:
- Stir the ingredients well in the baking pan.
- Bake in the preheated oven for approximately 30 minutes or until the beans are heated through, and the flavors meld together.
- Serve:
- Once baked, remove from the oven and let it cool slightly before serving.
Enjoy your delicious Cowboy Baked Beans! This recipe offers a quick and flavorful way to elevate canned baked beans with the addition of seasoned ground beef and vegetables.