Chicken Bacon Ranch Flatbread
Looking for a quick and delicious dinner option that your family will love? Try this Chicken Bacon Ranch Flatbread recipe! It’s the perfect combination of savory chicken, crispy bacon, creamy ranch dressing, all on a crispy flatbread crust.
Ingredients:
– 1 flatbread crust
– 1 cup cooked chicken, shredded
– 1/2 cup cooked bacon, crumbled
– 1/4 cup ranch dressing
– 1 cup shredded mozzarella cheese
– 1/4 cup chopped green onions
Instructions:
1. Preheat your oven to 400°F.
2. Place the flatbread crust on a baking sheet.
3. Spread ranch dressing over the crust.
4. Sprinkle shredded chicken and bacon evenly over the ranch dressing.
5. Top with shredded mozzarella cheese and chopped green onions.
6. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
7. Slice and serve hot.
Nutrition Information:
– Calories: 350
– Fat: 18g
– Carbohydrates: 22g
– Protein: 25g
Enjoy this Chicken Bacon Ranch Flatbread recipe for a flavorful and satisfying meal that will quickly become a family favorite!
