Bread Pudding with Vanilla Sauce
Indulge in a classic American favorite with this delicious Bread Pudding with Vanilla Sauce recipe! Perfect for cozy evenings or special occasions, this comforting dessert will surely satisfy your sweet tooth.
Ingredients:
- 6 cups of stale bread, cubed
- 2 cups of milk
- 1 cup of sugar
- 4 eggs
- 1 tsp of vanilla extract
- 1/2 tsp of cinnamon
- 1/4 tsp of nutmeg
- 1/4 cup of butter, melted
Instructions:
- 1. Preheat oven to 350°F and grease a baking dish.
- 2. In a large bowl, combine bread cubes and milk, let soak for 10 minutes.
- 3. In a separate bowl, whisk together sugar, eggs, vanilla extract, cinnamon, and nutmeg.
- 4. Pour egg mixture over soaked bread, stir to combine.
- 5. Pour melted butter over the top of the mixture.
- 6. Bake for 45-50 minutes, or until set and golden brown.
Nutrition Information:
- Calories: 350
- Fat: 15g
- Carbohydrates: 45g
- Protein: 10g
Enjoy this classic Bread Pudding with Vanilla Sauce recipe with your loved ones and savor the comforting flavors of this beloved American dessert! 🍞🍮 #BreadPudding #VanillaSauce #DessertRecipe #ComfortFood