Heart-Shaped Red Velvet Waffles with Cream Cheese Glaze
Are you ready to indulge in a decadent and delicious breakfast treat that will make your taste buds sing? Look no further than these irresistible Heart-Shaped Red Velvet Waffles with Cream Cheese Glaze! Perfect for a special occasion or just a fun morning surprise, these waffles are sure to be a hit with your family and friends.
Ingredients:
- 1 1/2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 1/4 cups milk
- 1/3 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1-2 tablespoons red food coloring
For the cream cheese glaze:
- 4 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1/4 cup milk
- 1/2 teaspoon vanilla extract
Instructions:
- In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
- In a separate bowl, combine the milk, vegetable oil, eggs, vanilla extract, and red food coloring.
- Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
- Preheat your waffle iron and spray with non-stick cooking spray.
- Pour the batter onto the waffle iron, spreading it out evenly.
- Cook according to your waffle iron’s instructions until the waffles are crisp and golden brown.
- In a small bowl, beat together the cream cheese, powdered sugar, milk, and vanilla extract until smooth.
- Drizzle the cream cheese glaze over the warm waffles and serve immediately.
Nutrition Information:
- Calories: 350
- Fat: 18g
- Carbohydrates: 42g
- Protein: 6g
Don’t miss out on the opportunity to experience the perfect blend of sweetness and richness in every bite! Treat yourself or someone you love to these Heart-Shaped Red Velvet Waffles with Cream Cheese Glaze and watch as they become a new breakfast favorite. 💕🧇 #RedVelvetWaffles #CreamCheeseGlaze #BreakfastGoals