Rich Banana Bread

Are you looking for a delicious and moist banana bread recipe that will have your taste buds dancing with joy? Look no further! This Rich Banana Bread is sure to become a household favorite, perfect for breakfast, snack, or dessert. Get ready to impress your family and friends with this irresistible treat!

Ingredients:

• 3 ripe bananas, mashed
• 1/2 cup unsalted butter, melted
• 1 teaspoon baking soda
• Pinch of salt
• 3/4 cup granulated sugar
• 1 large egg, beaten
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour

Instructions:

• 1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
• 2. In a large mixing bowl, mash the bananas until smooth. Add the melted butter and mix well.
• 3. Stir in the baking soda and salt.
• 4. Mix in the sugar, beaten egg, and vanilla extract until well combined.
• 5. Gradually add the flour and mix until just combined. Be careful not to overmix.
• 6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
• 7. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
• 8. Allow the banana bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information:

Serving Size: 1 slice
Calories: 220
Total Fat: 9g
Saturated Fat: 5g
Cholesterol: 35mg
Sodium: 200mg
Total Carbohydrates: 34g
Dietary Fiber: 2g
Sugars: 18g
Protein: 4g

Enjoy this Rich Banana Bread warm with a pat of butter or a dollop of whipped cream. Let us know in the comments how your baking adventure turns out! #BananaBread #Recipe #DeliciousDesserts

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