Certainly! Here’s the full recipe for Zero Carb Breadsticks:
Ingredients:
- 1 cup shredded mozzarella
- 1 cup shredded Parmesan
- 1 large egg
- 1 tsp garlic powder
- Italian seasoning (for sprinkling)
- Low carb/low sugar pizza sauce for dipping
Instructions:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the shredded mozzarella, shredded Parmesan, egg, and garlic powder. Mix everything together until well combined.
- Line a cookie sheet with parchment paper.
- Spread the mixture onto the parchment paper, forming a rectangular shape for the breadsticks.
- Optionally, sprinkle Italian seasoning over the top for added flavor.
- Bake in the preheated oven for approximately 15 minutes or until the edges are golden brown.
- Remove from the oven and let it cool for a few minutes.
- Once cooled, cut the baked mixture into breadstick-sized pieces.
- Serve the zero carb breadsticks with your choice of low carb or low sugar pizza sauce for dipping.
Enjoy your delicious and low-carb breadsticks!
Certainly! Here are some questions and answers related to Zero Carb Breadsticks:
Q: What makes these breadsticks low-carb? A: These breadsticks are low-carb because they use ingredients like shredded mozzarella and Parmesan, which are lower in carbohydrates compared to traditional flour-based breadsticks.
Q: Can I use other types of cheese for this recipe? A: While mozzarella and Parmesan work well for achieving the desired texture, you can experiment with other low-carb cheeses for variations in flavor.
Q: Is the egg essential in this recipe? A: Yes, the egg acts as a binding agent, helping to hold the shredded cheeses together and providing structure to the breadsticks.
Q: Can I customize the seasonings? A: Absolutely! Feel free to experiment with different seasonings to suit your taste. Italian seasoning, garlic powder, or even herbs like rosemary can be great additions.
Q: What’s the recommended dipping sauce? A: For a low-carb option, you can use Walmart brand pizza sauce or any other low-carb/low-sugar pizza sauce of your choice.
Q: How should I store the leftover breadsticks? A: Store any leftovers in an airtight container in the refrigerator. You can reheat them in the oven or microwave when ready to enjoy again.
Q: Can I make these breadsticks ahead of time? A: Yes, you can prepare the mixture ahead of time, refrigerate, and bake when needed. This is convenient for quick snacks or appetizers.
Enjoy your zero-carb breadsticks!
