BBQ Cheesesteak Loaded Fries

Indulge in the ultimate comfort food with these BBQ Cheesesteak Loaded Fries! 🍟🧀🥩 Perfect for a cozy night in or a game day snack, this recipe combines all the savory flavors you love in one messy, delicious dish.

Ingredients:

• French fries
• Thinly sliced steak
• BBQ sauce
• Bell peppers
• Onions
• Cheddar cheese
• Green onions
• Sour cream

Instructions:

• Cook the French fries according to package instructions.
• In a skillet, cook the thinly sliced steak with bell peppers and onions until cooked through.
• Add BBQ sauce to the steak mixture and stir until well combined.
• Once the fries are cooked, layer them on a baking sheet.
• Top the fries with the steak mixture and sprinkle cheddar cheese on top.
• Bake in the oven until the cheese is melted and bubbly.
• Garnish with sliced green onions and a dollop of sour cream before serving.

Popular questions:

• Can I use frozen steak instead of thinly sliced steak?

Yes, you can use frozen steak, but make sure to thaw it before cooking to ensure even cooking.

• Can I use different cheese instead of cheddar?

Feel free to use your favorite cheese or a blend of cheeses for a different flavor profile.

• Can I make this vegetarian?

You can substitute the steak with sliced mushrooms or tofu for a vegetarian version.

Helpful tips:

• Add jalapenos or hot sauce for a spicy kick.
• Try adding bacon for extra flavor.
• Drizzle extra BBQ sauce on top for more intense flavor.

Expert Secrets:

• Cook the steak on high heat for a delicious charred flavor.
• Use a mix of red and green bell peppers for added color and sweetness.
• Don’t skimp on the cheese – the more, the better!