Puppy Chow Muddy Buddies
Looking for a sweet and savory treat that’s perfect for snacking on during movie night or as a tasty party favor? Look no further than this classic recipe for Puppy Chow Muddy Buddies!
Ingredients:
- 9 cups Rice Chex cereal
- 1 cup semi-sweet chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar
Instructions:
- In a large microwave-safe bowl, combine the chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring in between, until melted and smooth.
- Stir in the vanilla extract until well combined.
- Pour the Rice Chex cereal into the bowl and gently fold until evenly coated with the chocolate mixture.
- Transfer the coated cereal to a large zip-top bag and add the powdered sugar. Seal the bag and shake until the cereal is well coated with the powdered sugar.
- Spread the Puppy Chow Muddy Buddies out on a baking sheet to cool and set before serving.
Popular Questions:
- Question: Can I use milk chocolate chips instead of semi-sweet?
- Question: Can I substitute almond butter for peanut butter?
- Question: How long can I store Puppy Chow Muddy Buddies?
Answer: Yes, you can use milk chocolate chips for a sweeter flavor.
Answer: Yes, almond butter can be used as a substitute for peanut butter.
Answer: Store in an airtight container at room temperature for up to one week.
Helpful Tips:
- Add a sprinkle of sea salt to the finished Puppy Chow for a sweet and salty flavor.
- Try using different cereals like Corn Chex or Honey Nut Chex for variety.
- You can add in mini marshmallows or pretzel pieces for extra texture.
Expert Secrets:
- Make sure to fully coat each piece of cereal with the chocolate mixture for the best flavor.
- Allow the Puppy Chow Muddy Buddies to cool and set completely before serving for the ideal texture.
