Philly cheese steak egg rolls

Satisfy your cravings with these delectable Philly Cheesesteak Egg Rolls! This recipe brings together the iconic flavors of Philly cheesesteak in a crispy egg roll form. Whether served as an appetizer or a flavorful snack, these egg rolls are sure to be a hit at any gathering.


  • 1 1/2 lbs ground beef
  • 1 green pepper, diced
  • 1 yellow onion, diced
  • Egg roll wraps
  • Provolone sliced cheese
  • Salt and pepper, to taste
  • A1 sauce (optional, for added flavor)
  • Cooking oil (for frying)


Prepare the Filling:

  1. In a skillet, brown the ground beef along with diced green pepper and onion.
  2. Drain excess liquid from the cooked beef and vegetables.
  3. Season with salt and pepper to taste. For an extra kick, consider adding a touch of A1 sauce.

Assemble the Egg Rolls: 4. Lay out an egg roll wrap on a clean surface with one corner facing you.

  1. Place a half-slice of Provolone cheese on the bottom half of the wrap.
  2. Spoon a portion of the ground beef mixture over the cheese.

Wrap and Seal: 7. Fold the bottom corner of the wrap over the filling, rolling tightly.

  1. Fold in the sides, creating a square envelope-like shape.
  2. Dab a bit of water on the top corner to seal the egg roll.

Fry to Crispy Perfection: 10. In a pan, heat cooking oil suitable for frying.

  1. Carefully place the wrapped egg rolls into the hot oil.
  2. Fry until golden brown, turning occasionally to ensure even cooking.

Serve and Enjoy: 13. Once golden and crispy, remove the egg rolls from the oil and let them drain on a paper towel.

  1. Allow them to cool slightly before serving.

Dipping Sauce Suggestions: 15. Pair these Philly Cheesesteak Egg Rolls with your favorite dipping sauces, such as marinara, Sriracha mayo, or a classic cheese sauce.

Introduction: Indulge in the fusion of Philadelphia’s iconic cheesesteak with the convenience of egg rolls. These Philly Cheesesteak Egg Rolls boast a delightful combination of seasoned ground beef, sautéed peppers, and onions, all enveloped in a crispy egg roll wrapper. The addition of Provolone cheese elevates the richness, making every bite a burst of flavor. Whether served as an appetizer for a party or a savory snack, these egg rolls are an irresistible treat for any occasion. Enjoy the fusion of textures and tastes as you bite into the crunchy exterior and savor the savory goodness within. Elevate your snacking experience with this easy-to-make and delicious Philly Cheesesteak Egg Rolls recipe!


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