Reuben Balls with Spicy Thousand Island Sauce
Who doesn’t love a good twist on a classic dish? These Reuben Balls with Spicy Thousand Island Sauce are the perfect appetizer to serve at your next gathering. Packed with the flavors of a traditional Reuben sandwich, these bite-sized balls are sure to be a hit with your family and friends!
Ingredients:
- 1 pound corned beef, chopped
- 1 cup sauerkraut, drained and chopped
- 1 cup shredded Swiss cheese
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 1/4 cup chopped fresh parsley
- 1 teaspoon caraway seeds
- Salt and pepper, to taste
- 2 cups panko breadcrumbs
- Spicy Thousand Island Sauce for dipping
Instructions:
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the chopped corned beef, sauerkraut, Swiss cheese, mayonnaise, mustard, parsley, caraway seeds, salt, and pepper. Mix until well combined.
- Using your hands, shape the mixture into 1-inch balls and roll them in the panko breadcrumbs, making sure to coat evenly.
- Place the balls on the prepared baking sheet and bake for 15-20 minutes, or until golden brown and crispy.
- Serve hot with the Spicy Thousand Island Sauce for dipping.
Nutrition Information:
- Calories: 120 per ball
- Protein: 8g
- Carbohydrates: 6g
- Fat: 7g
- Fiber: 1g
Try out these Reuben Balls with Spicy Thousand Island Sauce at your next gathering and watch them disappear in no time! Enjoy! 🍴👩🏼🍳 #recipes #appetizers #foodbloggers #ReubenBalls #ThousandIslandSauce
Popular Questions:
- Q: Can I use store-bought corned beef for this recipe?
- Q: Can I substitute Swiss cheese with another type of cheese?
- Q: Can I make these ahead of time and reheat them?
A: Yes, you can use store-bought corned beef. Just make sure to chop it into small pieces as per the recipe instructions.
A: If you prefer a different type of cheese, you can substitute it with Gruyere or cheddar cheese for a different flavor profile.
A: These Reuben Balls are best served fresh, but you can reheat them in the oven at a low temperature to maintain their crispiness.
Helpful Tips:
- For extra flavor, add a dash of Worcestershire sauce to the meat mixture.
- Serve the Reuben Balls with a side of pickles for a classic Reuben sandwich experience.
- Experiment with different spices like paprika or garlic powder for a unique twist on the recipe.
Expert Secrets:
- To prevent the balls from sticking to your hands, dampen them slightly with water before rolling the mixture into balls.
- For a vegetarian version, substitute the corned beef with chopped mushrooms for a meaty texture.
- Adding a bit of hot sauce to the Spicy Thousand Island Sauce can give it an extra kick for spice lovers.
