Loaded Chili Cheese Fries Casserole
Who doesn’t love a big plate of loaded chili cheese fries? This casserole takes that classic comfort food to a whole new level with layers of crispy fries, zesty chili, and gooey cheese. It’s the perfect dish for a cozy night in or a game day gathering.
Ingredients:
- 1 bag frozen french fries
- 1 lb ground beef
- 1 onion, diced
- 1 can chili beans
- 1 can diced tomatoes
- 1 packet chili seasoning
- 2 cups shredded cheddar cheese
- 1/4 cup chopped green onions
- Optional toppings: sour cream, jalapenos, diced avocado
Instructions:
- Preheat oven to 375°F.
- Cook french fries according to package instructions until crispy.
- In a skillet, brown ground beef and onion until cooked through. Add chili beans, diced tomatoes, and chili seasoning. Simmer for 10 minutes.
- In a casserole dish, layer half of the cooked fries, followed by half of the chili mixture, and half of the shredded cheese. Repeat with remaining ingredients.
- Bake for 20 minutes, or until cheese is melted and bubbly.
- Sprinkle with green onions and serve with optional toppings.
Popular questions:
- Can I use sweet potato fries instead of regular fries?
- Can I use ground turkey instead of ground beef?
- Are there any vegetarian alternatives for this recipe?
- How can I make this recipe spicier?
- Can I make this casserole ahead of time?
Yes, you can definitely substitute sweet potato fries for regular fries for a different flavor profile.
Yes, ground turkey can be a leaner option if you prefer it over ground beef.
You can use vegetarian ground “beef” crumbles or omit the meat altogether and add more beans and veggies.
You can add extra spices like cayenne pepper or hot sauce to the chili mixture for more heat.
Yes, you can assemble the casserole ahead of time and bake it when ready to serve.
Helpful tips:
- Top with fresh cilantro for a burst of herbaceous flavor.
- Try adding black beans or kidney beans for added protein and fiber.
- For a twist, use waffle fries instead of regular fries for a fun texture.
- Experiment with different types of cheese like pepper jack or mozzarella for a unique taste.
Expert Secrets:
- Cook the ground beef until it’s well browned to enhance flavor.
- Allow the chili mixture to simmer for at least 10 minutes to let the flavors meld together.
- Layering the ingredients evenly ensures every bite has a perfect combination of fries, chili, and cheese.
- Don’t be shy with the toppings – they add extra flavor and texture to the dish.
