Craving a delicious and easy-to-make recipe that will WOW your family and friends? Look no further than this Cheesy Broccoli Casserole with Just 5 Ingredients!
**Ingredients:**
– 2 cups broccoli florets
– 1 cup shredded cheddar cheese
– 1/2 cup mayonnaise
– 2 eggs
– 1/4 cup breadcrumbs
**Instructions:**
1. Preheat your oven to 350°F and grease a baking dish.
2. In a bowl, mix together the broccoli, cheddar cheese, mayonnaise, and eggs.
3. Pour the mixture into the prepared baking dish and sprinkle breadcrumbs on top.
4. Bake for 25-30 minutes, or until the casserole is golden brown and bubbly.
**Nutrition Information:**
– Serving size: 1 cup
– Calories: 320
– Protein: 15g
– Carbohydrates: 10g
– Fat: 25g
– Fiber: 2g
Don’t miss out on this mouthwatering Cheesy Broccoli Casserole that’s perfect for busy weeknights or special gatherings. Give it a try and let us know what you think! 😋🧀🥦 #CheesyBroccoliCasserole #EasyRecipes #DeliciousDinner
**Popular Questions:**
1. Can I use frozen broccoli instead of fresh?
– Yes, you can use frozen broccoli, just make sure to thaw and drain it before mixing with other ingredients.
2. Can I substitute the cheddar cheese with a different type of cheese?
– Yes, feel free to use your favorite cheese such as mozzarella or Swiss for a different flavor profile.
3. Can I use Greek yogurt instead of mayonnaise?
– Yes, you can substitute mayonnaise with Greek yogurt for a healthier alternative.
4. Can I make this casserole ahead of time and bake it later?
– Yes, you can prepare the casserole ahead and bake it whenever you’re ready to serve it.
5. Can I add additional vegetables to this casserole?
– Absolutely! Feel free to add in other vegetables like bell peppers, mushrooms, or onions for added flavor.
**Helpful Tips:**
1. Add a sprinkle of paprika or garlic powder for added flavor.
2. Top the casserole with additional cheese before baking for a cheesy crust.
3. Serve with a dollop of sour cream or hot sauce for extra kick.
4. Experiment with different cheese blends for unique flavors.
5. Try adding cooked bacon or ham for a protein boost.
**Expert Secrets:**
1. Ensure the broccoli is cooked but still slightly crisp for the best texture.
2. Let the casserole rest for a few minutes before serving to allow flavors to meld.
3. Use a high-quality mayonnaise for a creamy and rich flavor.
4. Baking the casserole covered with foil for the first half of the baking time will help prevent it from drying out.
5. For a crunchy topping, mix breadcrumbs with melted butter before sprinkling on top.
Enjoy your Cheesy Broccoli Casserole with Just 5 Ingredients!
