Indulge in the irresistible taste of Butter Pecan Cookies that will have your taste buds dancing with joy! These sweet and nutty treats are a beloved classic in American baking and are perfect for any occasion.
**Ingredients:**
– 1 cup unsalted butter, softened
– 1 cup brown sugar
– 1/2 cup granulated sugar
– 2 eggs
– 2 teaspoons vanilla extract
– 2 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup chopped pecans
**Instructions:**
1. Preheat your oven to 350°F and line baking sheets with parchment paper.
2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
3. Beat in the eggs one at a time, then stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet mixture until well combined.
5. Fold in the chopped pecans.
6. Drop dough by rounded spoonfuls onto the prepared baking sheets.
7. Bake for 10-12 minutes, or until the edges are lightly golden.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
**Nutrition Information:**
– Serving size: 1 cookie
– Calories: 150
– Total Fat: 8g
– Saturated Fat: 4g
– Cholesterol: 25mg
– Sodium: 100mg
– Total Carbohydrates: 17g
– Dietary Fiber: 1g
– Sugars: 10g
– Protein: 2g
**Popular questions:**
1. Can I use salted butter instead of unsalted butter?
– Yes, you can use salted butter, but adjust the amount of salt in the recipe accordingly.
2. Can I substitute the pecans with a different type of nut?
– Yes, you can use walnuts, almonds, or any other nut of your choice.
3. Can I use a hand mixer instead of a stand mixer?
– Yes, a hand mixer will work just as well.
4. How do I store these cookies?
– Store the cookies in an airtight container at room temperature for up to one week.
5. Can I freeze the cookie dough?
– Yes, you can freeze the cookie dough for up to three months.
6. Can I use margarine instead of butter?
– While butter is recommended for the best flavor, margarine can be used as a substitute.
7. Can I omit the nuts for allergies?
– Yes, you can omit the nuts if needed.
8. Can I add chocolate chips to the cookies?
– Yes, feel free to add chocolate chips for a different twist.
9. Can I use whole wheat flour instead of all-purpose flour?
– Yes, you can use whole wheat flour, but the texture may be slightly different.
10. Can I add a sprinkle of sea salt on top before baking?
– Yes, adding a sprinkle of sea salt can enhance the flavor of the cookies.
**Helpful tips:**
1. Toast the pecans before adding them to the dough for a richer flavor.
2. Chill the cookie dough for at least 30 minutes before baking for thicker, chewier cookies.
3. Add a sprinkle of cinnamon to the dough for a warm, comforting flavor.
4. Drizzle melted chocolate over the cooled cookies for a decadent touch.
5. Use a cookie scoop for evenly sized cookies that bake uniformly.
6. Experiment with different extracts like almond or maple for unique flavor variations.
7. Dust the baked cookies with powdered sugar for a pretty presentation.
8. Press a whole pecan on top of each cookie before baking for a decorative look.
9. Experiment with different nuts like walnuts or almonds for variety.
10. Serve these cookies with a scoop of vanilla ice cream for a delightful dessert.
**Expert Secrets:**
1. Use room temperature ingredients for optimal blending and texture.
2. Creaming the butter and sugars well creates a light and tender cookie.
3. Do not overmix the dough to avoid a tough cookie texture.
4. Allow the cookies to cool slightly on the baking sheet for the perfect chewy center.
5. Adjust the baking time based on your oven for the best results.
6. Adding a touch of bourbon or rum to the dough can elevate the flavor profile.
7. Make double batches and freeze the baked cookies for future sweet cravings.
8. Experiment with different types of sugars like coconut or muscovado for unique flavors.
9. Try adding a sprinkle of flaky sea salt on top of the baked cookies for a sweet and salty contrast.
10. Enjoy these cookies with a warm cup of tea or coffee for a delightful break.
Try out these Butter Pecan Cookies for a delicious treat that will quickly become a favorite among your family and friends! Enjoy every bite of these delectable cookies that are perfect for any gathering or just a cozy night in. 🍪 #ButterPecanCookies #AmericanClassics #BakingDelights.
